Ming's Favorite Knives!
This handsome combo set features Ming Tsai's two
favorite knives. The FK-140 WH-RD red handled santoku knife slices easily into soft, difficult-to-cut
foods, such as meat, bread and tomatoes and the FK-075WH-RD red handled paring knife is perfect
for those smaller jobs and great with vegetables. Cutting is simple and the cut surface
is smooth. The fine ceramic blades leave no metallic taste or odor and help to
maintain the freshness of fruit and vegetables. Being ceramic, the knives are also rust-proof.
To clean, just rinse and wipe. No special treatment is
Ceramic blade retains ultra-sharp edge
for months without sharpening
Won't stain or rust
Impervious to food acids; won't brown
fruits and vegetables
Lightweight and perfectly balanced for
Ergonomic handle is durable and
Made in Japan