Scallops on the Half Shell With Wasabi Lime Vinaigrette, Seafood, Recipes

Categories

Free ground shipping in the continental United States on all orders over $100.00!*

Home | Recipes | Seafood | Scallops on the Half Shell With Wasabi Lime Vinaigrette

Scallops on the Half Shell With Wasabi Lime Vinaigrette

Recipe Courtesy of Ming Tsai

12 shucked scallops (small or singing)
1 minced shallot
1 teaspoon minced ginger
1/4 cup fresh lime juice
1 tablespoon wasabi tobiko

Mix all together and spoon on top of scallops. Garnish with a little more wasabi tobiko. Plate on crushed ice or rock salt.

Yield: 4 servings
Prep Time: 30 minutes
Difficulty: Easy