Ming's Tea Rubs combine familiar Asian spices
with exotic teas to produce bold aromatic rubs with a subtle hint of smokiness and
a distinctly crunchy texture. These Tea Rubs may be applied directly to
meat or combined with oil to create uniquely flavored marinades.
"I want to pass my passion onto you in products that reflect so much
pleasurable eating and cooking, but also excitingly new."
Ming Tea Rubs Variety 5-Pack
- Asian BBQ Tea Rub 2.5
oz. - This rub combines the deep smokiness of a classic
bbq with the exotic, vibrant flavors of
Asia.
- Citrus Tea Rub 1.6 oz.
- This citrus tea rub with a hint of mint will enliven chicken or seafood
dishes.
- Five Peppercorn Tea
Rub 1.8 oz. - This fiery mix of five peppercorns will light up
any beef, pork or duck dish.
- Five Spice Chile Tea
Rub 1.6 oz. - This smoky Asian-inspired tea rub will give beef,
chicken or salmon a spicy yet balanced east-west flair.
- Teriyaki Tea Rub 1.4
oz. - This unique teriyaki rub blended with black tea and ginger
will add complex flavor to beef, chicken or salmon.
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