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| | Home | Pantry Items | Noodles | Bean Thread Noodles (Vermicelli) 17.6 oz. by Longkou | | Bean Thread Noodles (Vermicelli) 17.6 oz. by Longkou | | | | | Product Descriptions: | |
Ming is a great fan of these noodles, which are sometimes called cellophane noodles or soybean vermicelli. Made from mung bean flour, these thin, translucent noodles are never cooked to soften them, but soaked in warm water (or hot soup) until tender.
Ingredients: green beans, peas, starch |
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