Knife slices easily into even soft,
difficult-to-cut foods, such as meat, bread and tomatoes. Cutting is
simple and the cut surface is smooth. The fine ceramic knife leaves no
metallic taste or odor and helps to maintain the freshness of fruit and
vegetables. The knife is also rust-proof. To clean, just rinse and
wipe. No special treatment is required.
Features:
- Ceramic blade retains ultra-sharp edge for
months without sharpening
- Won't stain or rust
- Impervious to food acids; won't brown fruits
and vegetables
- Lightweight and perfectly balanced for optimal
performance
- Ergonomic handle is durable and comfortable
- Made in Japan
- Manufacturers 5-year warranty
- Green Handle
- 3 1/7-in blade with rounded tip
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